About
Simply put, we process and supply Northern California's top companies and restaurants with the finest natural meats. Though others use the term “natural” loosely, our philosophy of “natural” means meats never-ever treated with antibiotics or artificial growth hormones from birth to harvest. We source our meats from California to the Mid-West and as far away as Italy and Spain. The farmers that produce for us farm with that same philosophy and must be able to return the land to its original state before it was used for ranching. This is why for over 25 years Bassian Farms has led the way in far exceeding USDA standards by creating our own.
